Ensuring you a perfect wedding.
We’ll help you create the ideal menu. From timeline to tablescape, Rettew’s will bring your vision to life. Entrust our staff to handle every last detail, transforming your wedding day into an effortless and beautiful occasion your friends and family will talk about for a lifetime.
** 50 Guest Minimums apply. We offer reduced pricing for children (ages 4-10) and vendors **
HORS D’OEUVRES
Butlered Hors D’Oeuvres
Butternut Squash Shooter, Gruyere Crouton
Cornbread Pulled Pork Popper, Pickled Jalapeno
Mini Falafel, Homemade Tzatziki, Shaved Cucumber
Maple Cured Pork Bellies, Apple Scallion Slaw
Seared Tuna Wonton, Wasabi, Seaweed Salad
Italian Meatball Slider, Shaved Pecorino
Brie & Brown Sugar Tart, Candied Pecan
Beef Tenderloin Flatbread, Horseradish Cream, Bleu Cheese
Grilled Shrimp Skewer, Rosemary Seasoning
Displayed Hors D’Oeuvres
Asian Noodle Station
Cellophane and Soba Noodles with Ginger Infused Chicken and Vegetable Broth
Mix Ins: Chicken Medallions, Beef Strips, Shrimp, Julienne Carrots, Bean Sprouts, Fresh Basil, Lime Wedges, Crushed Red Pepper, Chopped Scallions, & Shiitake Mushrooms
Cheese and Charcuterie Grazing Table
Genoa Salami, Capicola, Prosciutto, Pepperoni, Aged Provolone, Fresh Mozzarella, Aged Cheddar, Baked Brie, Grape Tomatoes, Marinated Artichoke Hearts, Country Olives, Whole Baguettes, Breadsticks, Focaccia, Crostini, Grapes, Berries, Dried Fruit, Mixed Nuts, Snip Carrots, Cucumber Slices, Tuscan White Bean Puree
SALAD COURSE
Winter Greens Salad
Mesclun Greens, Toasted Walnuts, Poached Pear, Crumbled Gorgonzola, Shallot Vinaigrette
Chopped Kale Salad
Roasted Butternut Squash, Dried Cranberries, Candied Pecans, Cider Vinaigrette
Classic Caesar Salad
Shaved Pecorino, Garlic Croutons, Homemade Caesar Dressing
ENTRÉE COURSE
Grilled Filet Mignon
Yukon Gold Mashed Potatoes & Roasted Broccoli
Chicken Marsala
Parmesan Smashed Redskin Potatoes & Caramelized Brussels Sprouts
Salmon in a Sweet Soy Glaze
Garlic Scented Orzo & Roasted Seasonal Vegetables
Pasta a la Vodka
Shaved Pecorino
DESSERT COURSE
DESSERTS
Ceremonial Cutting Cake
Pastry Chef’s Selection of Handmade Petite Desserts
BEVERAGES
Gourmet Hot Chocolate
Locally Roasted Hot Coffee and Tea
“Many, many thanks to you and your caring staff for coordinating and taking care of even the smallest detail at our daughter’s wedding reception. We have received many cards, letters, and phone calls from those in attendance telling what a great time they had. They raved about the food and commented on the personal attention given them by your staff. There is no question in my mind where I will turn for our next catered event.”
Sincerely,
Janette Huffman
“Everyone simply raved about your food. Some comments heard were: ‘The Portobello mushroom sauce was the best I ever had… The beef was awesome… The vegetables were crisp and delicious… The food was terrific!’ etc. You were a pleasure to work with and helped keep my mind at ease. Maybe that’s why I wasn’t your typical nervous bride. I thank you for a job well done.”
Sincerely,
Cassy Bradley
