Ensuring you a perfect wedding.

We’ll help you create the ideal menu. From timeline to tablescape, Rettew’s will bring your vision to life. Entrust our staff to handle every last detail, transforming your wedding day into an effortless and beautiful occasion your friends and family will talk about for a lifetime.

** 50 Guest Minimums apply. We offer reduced pricing for children (ages 4-10) and vendors **


Butlered Hors D’Oeuvres

Maryland Blue Crab & Avocado Toast
Garlic Lime Aioli, Fresh Mint

Prosciutto Wrapped Grilled Asparagus
Orange Mustard Vinaigrette

Asian Chicken, Wonton Crisp, Fresh Ginger

Mini Beef Taco, Salsa, Shredded Cheddar, Sour Cream

Burnt Brisket Ends, Roasted Pineapple, Hot Honey

Angus Slider, American Cheese, Pickle, Tomato

Sriracha Deviled Eggs, Smoked Salmon

Margarita Flatbread, Olive Oil Drizzle

Grilled Lollipop Lamb Chop, Rosemary Dijon Marinade

Displayed Hors D’Oeuvres

Sweet & Savory Crepes

Made to Order with a Variety of Toppings: Strawberries, Toasted Almonds, Sliced Bananas, Whipped Cream, Hot Fudge, Ham, Brie, Chicken, Wild Mushrooms, Roasted Asparagus, and Gruyere


Cheese and Charcuterie Grazing Table

Genoa Salami, Capicola, Prosciutto, Pepperoni, Aged Provolone, Fresh Mozzarella, Aged Cheddar, Baked Brie, Grape Tomatoes, Marinated Artichoke Hearts, Country Olives, Whole Baguettes, Breadsticks, Focaccia, Crostini, Grapes, Berries, Dried Fruit, Mixed Nuts, Snip Carrots, Cucumber Slices, Tuscan White Bean Puree


Chopped Romaine Salad

With Asparagus Tips, Prosciutto Crisp, Crumbled Bleu Cheese, Creamy Lemon Vinaigrette

Spring Salad

Mesclun Greens, Halved Grapes, Crumbled Goat Cheese, Candied Cashews, Champagne Vinaigrette

Classic Garden Salad

Crispy Iceberg & Romaine, Cucumber, Shallots, Radish, Rainbow Carrots, House Dressing


Miso Beef Tenderloin

Yukon Gold Mashed Potatoes and Haricot Verts

Lemon Tarragon Chicken

Herb Roasted Redskin Potatoes and Sugar Snap Peas

Pan Seared Cod in a Lemon Beurre Blanc

Garlic Scented Orzo and Grilled Asparagus

Lemon Arugula Pasta

Sun-dried Tomatoes and Toasted Pine Nuts



Ceremonial Cutting Cake

Pastry Chef’s Selection of Handmade Petite Desserts


Raspberry Infused Lemonade & Iced Chai Latte

Locally Roasted Hot Coffee and Tea

“Many, many thanks to you and your caring staff for coordinating and taking care of even the smallest detail at our daughter’s wedding reception. We have received many cards, letters, and phone calls from those in attendance telling what a great time they had. They raved about the food and commented on the personal attention given them by your staff. There is no question in my mind where I will turn for our next catered event.”

Janette Huffman

“Everyone simply raved about your food. Some comments heard were: ‘The Portobello mushroom sauce was the best I ever had… The beef was awesome… The vegetables were crisp and delicious… The food was terrific!’ etc. You were a pleasure to work with and helped keep my mind at ease. Maybe that’s why I wasn’t your typical nervous bride. I thank you for a job well done.”

Cassy Bradley


309 S. Main Street
Manheim PA

©2018 Rettew’s Catering