luncheon

Soup & Salad Buffet

(Choose one of the five salads listed below, add grilled chicken or shrimp if desired)

  • Crispy Romaine, Grated Parmesan, Garlic Croutons, Classic Caesar Dressing
  • Baby Spinach, Mandarin Oranges, Toasted Almonds, Homemade Asian Ginger Vinaigrette
  • Mesclun Greens with Crumbled Bleu Cheese, Sliced Strawberries, Toasted Pecans, Balsamic Vinaigrette Dressing
  • Iceberg and Romaine Lettuces, Crumbled Feta, Kalamata Olives, Grape Tomatoes, Shaved Red Onion, Garlic Croutons, Homemade Greek Vinaigrette
  • Classic Cobb Salad with Hard Boiled Eggs, Avocado, Crispy Bacon, Black Olives With Chef’s Homemade Blue Cheese Dressing
  • Homemade Soups (French Onion, Cream of Broccoli, Potato, Asparagus, Chicken, Mushroom, Manhattan or New England Clam Chowder, Seafood Bisque, Vegetable Beef, Pasta e Fagioli, Minestrone, Chicken Noodle)
  • Assorted Fresh Baked European Rolls

Chef’s Specialty

  • Boneless Breast of Chicken in a Lemon Tarragon Crème (Additional Sauce Options Available)
  • Herbed Whipped Potato Soufflé
  • Sautéed Vegetable Medley
  • Fresh Baked European Rolls with Butter

Oriental Express

  • Chicken or Shrimp Stir Fried with Asian Vegetables in a Soy Ginger Sauce
  • Steamed White Rice
  • Basket of Fresh Vegetables with Creamy Peppercorn Dip
  • Vegetable Springrolls with a Sweet Hot Dipping Sauce

Brunch Buffet

  • Deep Dish Quiche (Classic Lorraine, Broccoli and Cheddar, Asparagus Swiss, Seafood, or Sausage and Mushroom)
  • Mesclun Greens with Julienne Carrots, Grape Tomatoes, Garlic Croutons, Chef’s Homemade Creamy Peppercorn and Balsamic Vinaigrette Dressings
  • Fresh Fruit Salad with Berries
  • Homebaked Cinnamon Rolls

Executive Luncheon

  • Silver Tray of Sliced Char-Grilled Marinated Boneless Breast of Chicken and Eye Round of Beef, Served with Herbed Mayonnaise and Horseradish
  • Basket of Fresh Baked Sliced European Rolls
  • Pasta Salad with Fresh Vegetables in an Italian Vinaigrette
  • Domestic Cheese Display with Crackers

Pasta Sautee

  • Chicken Medallions or Shrimp Sautéed with Fresh Vegetables and Bite Sized Pastas In a Sun-dried Tomato Pesto (Additional Sauce Options Available)
  • Mesclun Greens with Julienne Carrots, Grape Tomatoes, Garlic Croutons, Chef’s Homemade Creamy Peppercorn and Balsamic Vinaigrette Dressings
  • Sliced French Baguettes with Butter
  • Fresh Fruit Salad with Berries

Picnic Buffet

  • Pulled Pork Barbecue
  • Grilled Marinated Chicken Breast
  • Herbed Mayonnaise and Barbecue Sauce
  • Basket of Seeded Kaiser Rolls
  • Pasta Salad with Fresh Vegetables in an Italian Vinaigrette
  • Creamy Redskin Potato Salad

Baked Potato Bar

  • Baked Potatoes with Chili, Cheddar Cheese, Broccoli, Sour Cream and Butter
  • Crispy Garden Salad, Julienne Carrots, Grape Tomatoes, Garlic Croutons, Chef’s Homemade Creamy Peppercorn and Balsamic Vinaigrette Dressings
  • Seasonal Fresh Fruit Display with Whipped Raspberry Dip
  • European Rolls with Butter

Boxed Lunch

  • Grilled Marinated Boneless Breast of Chicken with Leaf Lettuce and Herbed Mayonnaise
  • Pasta Salad with Fresh Vegetables in an Italian Vinaigrette
  • Slices of Domestic Cheese
  • Fresh Fruit Wedges
  • Assorted Homebaked Cookies

Hungry Man Luncheon

  • Crispy Fried Chicken Pieces
  • Sliced Roast Beef Au Jus with Barbecue and Horseradish
  • Basket of Seeded Kaiser Rolls
  • Quartered Potato Wedges
  • Creamy Coleslaw

Express Lunch

  • Assorted Pre-made Wraps or Petite Sandwiches
  • Pasta Salad with Fresh Vegetables
  • Crispy Potato Chips
  • Basket of Fresh Vegetables with Creamy Peppercorn Dip

Fiesta Buffet

  • Grilled Boneless Breast of Chicken Sautéed with Bell Peppers and Onions
    Served with Salsa, Sour Cream, Shredded Cheese, Guacamole and Flour Tortillas
  • Seasoned Spanish Rice
  • Marinated Fresh Vegetables
  • Tortilla Chips with Salsa and Guacamole

Italian Luncheon

  • Ricotta Stuffed Jumbo Shells or Baked Pasta al Forno with Italian Sausage
  • Crispy Garden Greens with Julienne Carrots, Grape Tomatoes, Garlic Croutons, Chef’s Homemade Creamy Peppercorn and Balsamic Vinaigrette Dressings
  • Crusty Baguettes with Butter
  • Seasonal Fresh Fruit Display with Whipped Raspberry Dip

Gourmet Boxed Lunch

  • Filet Mignon on a Crusty European Roll with Leaf Lettuce and Béarnaise Mayonnaise
  • Peeled and Deveined Shrimp with Cocktail Sauce and Lemon Wedge
  • Tortellini Pesto Salad with Fresh Vegetables
  • Fresh Fruit Wedges
  • Assorted Petite Desserts

From the Grill

  • ¼ lb Hamburgers and All Beef Hot Dogs
  • Seeded Kaiser and Hot Dog Rolls
  • Silver Tray of Shredded Lettuce, Sliced Tomato, Shaved Red Onion, and American Cheese
  • Ketchup, Mustard, Mayonnaise
  • Baked Beans with Bacon and Brown Sugar
  • Creamy Redskin Potato Salad
  • Watermelon Wedges

Grab and Go Lunch

  • Tuna Salad on a Fresh Baked Kaiser with Leaf Lettuce
  • Individual Bag of Potato Chips
  • Granny Smith Apple
  • Homebaked Cookies

Please feel free to “mix and match” any of the menu items above to create a luncheon that best suits your group. We can also provide desserts, beverage service, disposable or china plates, napkins, utensils, etc.

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