Ensuring you a perfect wedding.

We offer full-service wedding reception coordination at no additional charge to you. It is simply the way we do business. We’ll help you plan the ideal menu and coordinate a smooth itinerary.

From pristine white tents and chairs to full china dinner service and elegant table linens, Rettew’s offers many rental options that will help you create the perfect atmosphere.

After you’ve made your selections, just sit back and relax. Entrust our staff to handle every last detail, transforming your wedding day into an effortless and beautiful occasion your friends and family will talk about for a lifetime.

** 50 Guest Minimums apply ** We offer reduced pricing for children (ages 4-10) and vendors **

HORS D’OEUVRES

Butlered Hors D’Oeuvres

Tomato Bruschetta Served on a Crostini

Cornbread Pulled Pork Popper, Pickled Jalapeno

BLT Slider, Pesto Mayonnaise

Crudite Cup, House Creamy Garlic Dip

Shrimp Cocktail, Salsa and Guacamole

Vegetable Spring Roll, Sweet Hot Chili Sauce

Thai Chicken Skewer, Peanut Dipping Sauce

Brisket Slider

Bloody Mary Shooter, Colossal Crab

Displayed Hors D’Oeuvres

Macaroni and Cheese Bar

Crumbled Bacon, Sweet Tomato Coulis, Diced Asparagus, Chopped Scallions, Savory Bread Crumbs

 

Cheese and Charcuterie Grazing Table

Genoa Salami, Capicola, Prosciutto, Pepperoni, Aged Provolone, Fresh Mozzarella, Aged Cheddar, Baked Brie, Grape Tomatoes, Marinated Artichoke Hearts, Country Olives, Whole Baguettes, Breadsticks, Focaccia, Crostini, Grapes, Berries, Dried Fruit, Mixed Nuts, Snip Carrots, Cucumber Slices, Tuscan White Bean Puree

SALAD COURSE

Summer Salad

Baby Spinach, Sliced Strawberries, Crumbled Goat Cheese, Asparagus Tips, Lemon and Mint Vinaigrette

Arugula Salad

With Sliced Heirloom Tomatoes, Shaved Shallots, Fresh Mozzarella,
Basil, Balsamic Vinaigrette

Classic Garden

Baby Artisan Romaine, Cucumber, Shallots, Radish, Croutons, Creamy Garlic Dressing

ENTRÉE COURSE

Filet Mignon with Chimichurri

Yukon Gold Mashed Potatoes and Grilled Seasonal Vegetables

Grilled Chicken Caprese

Garlic & Herb Roasted Redskin Potatoes and Haricots Verts

Grilled Salmon, Pineapple Pico de Gallo

Lemon Arugula Pasta and Asparagus

 

Tuscan Eggplant Ratatouille

Arugula Salad, Shaved Pecorino, Parmesan Crisp

DESSERT COURSE

DESSERTS

Ceremonial Cutting Cake

Pastry Chef’s Selection of Handmade Petite Desserts

DESSERT BEVERAGES

Raspberry Infused Lemonade and Southern Style Sweet Tea

Locally Roasted Iced Coffee and Iced Chai Tea

“Many, many thanks to you and your caring staff for coordinating and taking care of even the smallest detail at our daughter’s wedding reception. We have received many cards, letters, and phone calls from those in attendance telling what a great time they had. They raved about the food and commented on the personal attention given them by your staff. There is no question in my mind where I will turn for our next catered event.”

Sincerely,
Janette Huffman

“Everyone simply raved about your food. Some comments heard were: ‘The Portobello mushroom sauce was the best I ever had… The beef was awesome… The vegetables were crisp and delicious… The food was terrific!’ etc. You were a pleasure to work with and helped keep my mind at ease. Maybe that’s why I wasn’t your typical nervous bride. I thank you for a job well done.”

Sincerely,
Cassy Bradley

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309 S. Main Street
Manheim PA

(717) 665-9200

©2018 Rettew’s Catering